Flair European Steakhouse is in the Shops at Keahou Lane in Kakaako. Their food is French and Italian inspired but I was most excited for their steaks. My favorites were the carpaccio de boeuf and wagyu ribeye. I recommend sharing the steak, pasta, and sides but the appetizers and desserts are portioned for 1 person. The prices are high but it's worth it. All the food tasted amazing and the service was excellent. They have live music playing indoors. If you're on a budget, they have a happy hour from 4 - 6PM at the bar. The dress code is business causal but if you want to dress up, that's fine too.
For parking, you can park in the Keahou Lane garage and they will provide validation. It was busy between on a weeknight from 6pm - 8pm so I'd suggest making a reservation 1 - 2 weeks in advance so you can secure that prime dinner spot.
For more information about Flair European Steakhouse, visit flairhawaii.com.
502 Keawe St.
Honolulu, HI 96813
(808) 462-3312
 |
| Carpaccio de Boeuf |
 |
| Kanpachi Crudo |
 |
| Pear ala Flair |
 |
| Pappardelle al Tartufo |
 |
Wagyu Ribeye (14 oz)
w/ Olive Oil & European Salts |
 |
| Truffle Fries |
 |
| Creme Caramel |
No comments:
Post a Comment