Yauatcha is a high-end Chinese restaurant located in Waikiki. They are known for their roast duck but they also take dim sum to the next level using quality ingredients and creating beautiful presentations. All the steamed items are made after you order it so you're getting it fresh. The service is excellent and our waiter made great recommendations on the food and drinks. Everything tasted delicious and my favorites were the venison puff, prawn & crispy beach curd cheong funn, truffle duck, and duck salad. The outdoor seating is nice especially in the evenings because you'll get a light breeze.
You want to save this place for a special occasion because you'll find yourself spending between $60-$80 per person if you want to leave full. This amount does not include drinks. If you park in the International Market Place parking, the restaurant will give you validation for 1 hour. Depending on how much food and drinks you order, your dining experience may take about 3 hours. You should make reservations a few days in advance because they do get busy. I highly recommend giving this place a try and a small tip; don't order items you'll find at the dim sum restaurants in Chinatown.
For more information about Yauatcha, visit
yauatcha.com/waikiki.
International Market Place
2330 Kalakaua Ave
Honolulu, HI 96815
(808) 739-9318
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| Venison Puff |
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| Shrimp & Chive Dumpling |
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| Morel Crystal Dumpling |
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| Shanghai Siew Long Bao |
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| Roasted Duck Pumpkin Puff |
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| Prawn & Crispy Bean Curd Cheong Funn |
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| Crispy Duck Salad |
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| Chili Squid w/ Oatmeal |
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| Truffle Duck |
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