Karai Crab is a local style seafood boil restaurant in the Makiki area. I recommend the seafood combos with one of their house-made sauces. You can also select a spiciness level to add in. Depending on how many people are in your group, you can order up or down and share the seafood combos. They have happy hour from Monday - Friday between 4pm - 6pm. During happy hour, food prices range from $5 - $15. They give you gloves and a bib, but I suggest wearing dark colored clothes, so you don't get any stains from the sauces. This is a great place to hang out after work with friends since the atmosphere is laid back.
If you're coming with 4 or more people, make a reservation. I went on a weekday for dinner, and it wasn't too busy. You can do walk in but since it's the holidays, making a reservation would be safer. For parking, you can park inside the Interstate Building and get validation. The restaurant is located on the ground level with a back entrance from the parking lot, but you can also enter from the front on S King Street.
For more information about Karai Crab, visit karaicrab.com.
1314 S King St., Ste G2
Honolulu, HI 96814
(808) 952-6990
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The Colossal Sampler |
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Karai Wings |
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Peel & Eat Shrimp |
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Chicken Skin Chips |
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Garlic Noodles |
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Moules Frites |
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